American style fried chicken

American style fried chicken

American style fried chicken
American style fried chicken

How to make fried chicken the American way. It is an American recipe that adults and children love, and it is also one of the easiest and most delicious chicken recipes.

American style fried chicken ingredients

  • 2 cups of yoghurt
  • ¼ cup mustard paste
  • 5 teaspoons of salt
  • 1 tablespoon ground mustard
  • 1 teaspoon of chili
  • 3 cups of flour
  • 1 tablespoon baking powder
  • 1 tablespoon minced garlic
  • 1 teaspoon of ground black pepper.
  • 1 chicken, washed and cut into pieces (broins and drumsticks)
  • Plenty of oil for frying

How to make fried chicken the American way

  1. In a large bowl, mix yogurt, mustard paste, two tablespoons of salt, half a spoonful of ground mustard, and half a spoonful of chili and mix them together.
  2. Wash the chicken pieces well, then put them in the previous marinade (yoghurt mixture).
  3. Place the chicken pieces in the refrigerator and leave them overnight before cooking so that they absorb the marinade well.
  4. Put in another bowl: flour, baking powder, minced garlic, black pepper, remaining salt, remaining ground mustard, and remaining chili. Mix these ingredients together.
  5. Remove the chicken pieces from the marinade, keeping as much liquid as possible on them, then place them in the flour mixture, and stir the pieces in the flour mixture until they are completely covered with the flour and marinade.
  6. Leave the chicken pieces in the bowl containing the flour mixture for an hour, stirring the chicken from time to time.
  7. Place the oil in a non-stick frying pan on the stove, and once it is hot, place the chicken pieces coated in the flour mixture and fry them for 8 minutes from all directions until they take on a golden color and become crispy.
  8. Remove the chicken from the oil and drain it on paper towels, then serve it alongside French fries.

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